Chocolate Hangover–The Day After

I hope everyone had a nice Valentine’s Day.

We stayed in and had dinner at home.  Dinner was just a standard lasagna and salad…BUT, for dessert we did

FONDUE.

Chocolate Fondue.

I gathered up all the goodies.

Snickers minis, mini cheesecake, mini cream brulee,  pound cake, strawberries, bananas, pineapple and applies.

I melted a few different types of chocolate together and put it in my fondue pot (haven’t used it for quite awhile).

We dipped all the goodies in the warm gooey chocolate.

I haven’t been eating sweets for quite awhile…SO…I felt a little sugar “hangover” this morning.  But, it was worth it.

This is a super easy and special dessert idea for any special occasion.

I used my new red win sign as a backdrop so you could take a peek at that also….

Since we live in wine country here, I’m thinking this sign will be popular…we’ll see.

Thanks for stopping in, and, remember, chocolate can really make just about anything BETTER.

Cori